![]() ![]() If you are lucky enough to buy your seafood from a fish counter, you can ask for the scales to be removed. Make sure that the salmon skin has been descaled. The fish should have a subtle and fresh smell, like the sea. Look for a center-cut piece of salmon that's about 1 1/2 pounds and at least 1 inch thick. Not surprising, the first key to success is the type of fish you buy. The flavor profile is salty from the capers, tangy from the lemon, herbaceous from the tarragon, a touch sweet from the brown sugar and packs a bit of spice from freshly ground black pepper. Looking for some slow-cooking beef recipes? Here are some of our favorites, but remember to brown the beef before adding it to your slow cooker for the best results.This easy grilled salmon recipe really is the best - you get a perfectly cooked, moist and flaky fish with a delicious crispy skin. Also, be sure to brown the meat in batches and avoid overcrowding the pan so that the meat can brown evenly, not steam. The flour will add body to the dish and help thicken up the sauce that comes together while the ingredients cook low and slow. Melvin also recommends dusting the meat in seasoned flour before browning it. This process prevents it from clumping together as it cooks and cuts down on the amount of grease in the final dish. Ground meat should always be browned in a skillet and drained before adding it to the slow cooker with the other ingredients. If you are making a slow-cooked recipe that calls for ground beef, like chili, beef stew, or meat sauce, browning the meat beforehand makes a huge difference. "The caramelized surface of the meat will lend rich flavor and color to the finished dish." "Browning, or caramelizing, meat before putting it into a slow cooker isn't 100 percent necessary, but it is well worth the effort for the most flavorful and full-bodied end result," he says. Sanchez What Does Browning Your Meat Do?Īccording to Southern Living's Test Kitchen Director Robby Melvin, there are several reasons why browning is worth the effort. ![]()
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